Crunchy and sweet.
What You Need
2 large bananas
Chocolate sauce (optional)
What to Do
Peel bananas and cut them in half.
Insert popsicle sticks into cut ends of the bananas.
Place on wax paper and freeze until firm, at least 1 hour.
Coat frozen bananas with honey and roll in cereal.
Add chocolate drizzle, if desired. Eat immediately or freeze until ready to eat.
via Foodie Fun