A traditional Hawaiian snack.
What You Need:
Bag of unsalted popcorn
Package of any type of arare (small bite sized rice crackers)
¼ stick unsalted butter melted
1/4 tsp salt
Crumbled dry seaweed or Furikake (optional)
What to Do:
Warm the desired amount of popcorn in the microwave for less than 10 seconds.
Add desired amount of rice crackers, and add butter.
Mix and then sprinkle salt and seaweed (if using).
Adapted from Delicious Not Gorgeous